What Wood Is Best For Pizza Oven

A wood-fired pizza oven should be around 485C or 905F.

What wood is best for pizza oven. Still there should be some good choices of hardwood to use in your wood fired oven. This is because the wood could be diseased as a result of insects and you do not want to import these into your area. It can reach very high temperature distributes heat evenly and the firewood imparts pizza that extra kick that blows your guests away.

For the best-tasting pizza we typically recommend cooking with oak firewood. This is because of the shape of the oven and how the heat flows. Our wood will burn really well and really hot giving you and your guests a great experience in the backyard.

Brick wood-fired pizza ovens are ideal for cooking one-pot meals using the Dutch ovens clay cookers and roasters. Premium Stainless Steel Iron Pizza OvenThe pizza oven is made of food grade stainless steel and iron material that is environmentally friendly strong durable and can be used with confidence. It may carry a small flame but its a long burner producing lots of heat.

Hardwoods are usually much denser than softwoods duh. GRILIFE 13 Outdoor Pizza Oven Wood fire Pizza Oven Portable Pizza Oven Pizza Maker for Home Garden Balcony Black. It is a heavier wood and it burns longer compared to softwood.

Hardwood also creates hotter coal that keeps the pizza oven hot longer. Which Wood Species is Best for Pizza. As their name indicates traditional wood-fired brick ovens use firewood as their fuel source and add coziness and warmth to any outdoor space.

Hardwoods which usually contain broad leaves as trees are a better option than softwoods which usually have needles and cones. The types of wood that work best are seasoned hardwoods like oak and maple. The ones that sit on the BBQ for example or the tall BBQ looking ones will take longer.