How To Cut Pomegranate Wooden Spoon

Use a sturdy wooden spoon to thwack the pomegranate firmly a couple of times.
How to cut pomegranate wooden spoon. If done correctly all the seeds should fall right out into. The cut should be roughly 127 cm half an inch deep. Pomegranates take a lot of work to peel and deseed right.
- sorry about the video. Using the back of a wooden spoon tap the skin of the pomegranate until most of. Use a wooden spoon to bang on the skin of the pomegranate letting the seeds fall into a bowl.
Pull apart gently but firmly and the pomegranate will crack open along the lines youve scored in the skin and the internal segments will separate along their natural boundaries. This will allow you to get enough purchase to pry the two halves of the fruit apart without damaging the seeds inside. In this way the juice will splash against the outside of the bowl.
According to Joseph the easiest way to get the seeds out of the fruit is to use a spoon and a deep wide-mouth bowl. Cut Around the Equator Positioning your pomegranate over your chopping board make a smooth continuous incision around the equator of the fruit. The seeds should be dropping into the bowl.
What I like about this method is that she is careful to never cut into one of the seeds with her knife. Make sure to like share and follow us on our social media links below. Start by removing a small part of the bottom of the pomegranate so you have a flat surface.
To begin cut the pomegranate the same way as in the spoon method just around the outside and carefully split it into two halves. Put both pieces into a large bowl of cold water. Use your wooden spoon and hit each of the four compartments from the outside.